tag:blogger.com,1999:blog-5964357114353714908.post3148116246278526970..comments2024-01-19T08:44:09.071+00:00Comments on Mainly Baking: Dan Lepard's Stollen Bars - A Tea Time TreatSuellehttp://www.blogger.com/profile/04824039607448635437noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-5964357114353714908.post-81614568698416973672011-12-17T23:28:14.936+00:002011-12-17T23:28:14.936+00:00Oh they look tasty don't they? You did a fabul...Oh they look tasty don't they? You did a fabulous job there. xSusanhttps://www.blogger.com/profile/05335397945324890356noreply@blogger.comtag:blogger.com,1999:blog-5964357114353714908.post-30647179373800115102011-12-17T07:34:47.581+00:002011-12-17T07:34:47.581+00:00I love the sound of these. I adore marzipan so tho...I love the sound of these. I adore marzipan so those large chunks look delicious. I like how its not a yeasted dough and more cake like. I expect it will be easier to make Gluten free. Hurrah. Must try it.Katiehttps://www.blogger.com/profile/05008246307753272616noreply@blogger.comtag:blogger.com,1999:blog-5964357114353714908.post-11812117782396418622011-12-16T19:37:18.194+00:002011-12-16T19:37:18.194+00:00Looks gorgeous. I really like the contrast that th...Looks gorgeous. I really like the contrast that the bright green pistachios give to the appearance. Great that you've found a stollen recipe you can get on with. Truly festive!Carolinehttps://www.blogger.com/profile/13067886984635079539noreply@blogger.comtag:blogger.com,1999:blog-5964357114353714908.post-80236220805569755072011-12-15T23:32:20.264+00:002011-12-15T23:32:20.264+00:00ooh these look great especially the colour of the ...ooh these look great especially the colour of the pistachio nuts. Very festive :)Baking Addicthttps://www.blogger.com/profile/12225663843015884639noreply@blogger.comtag:blogger.com,1999:blog-5964357114353714908.post-46592150236898770632011-12-15T20:13:53.443+00:002011-12-15T20:13:53.443+00:00Thank you so much for entering such a delicious re...Thank you so much for entering such a delicious recipe Suelle! I too made this last weekend- and it was a huge hit. I think it will become a firm festive favourite every year...Kate@whatkatebakedhttps://www.blogger.com/profile/03377869776999540690noreply@blogger.comtag:blogger.com,1999:blog-5964357114353714908.post-58191221799984493702011-12-15T19:24:55.128+00:002011-12-15T19:24:55.128+00:00I used to detest marzipan, but last year found mys...I used to detest marzipan, but last year found myself getting reacquainted with it albeit through a bite of a stollen. I am intrigued by the flavours in this one, sounds lovely and look lovely.Shaheenhttps://www.blogger.com/profile/03602971207085826708noreply@blogger.comtag:blogger.com,1999:blog-5964357114353714908.post-18925095664556293032011-12-15T18:40:50.212+00:002011-12-15T18:40:50.212+00:00As a fellow marzipan lover, I would of course like...As a fellow marzipan lover, I would of course like these. Hard to beat a traditional stollen, but I'm very willing to be convinced. They look very pretty.Choclettehttps://www.blogger.com/profile/00173996730095174268noreply@blogger.comtag:blogger.com,1999:blog-5964357114353714908.post-33559923046636840532011-12-15T17:43:55.891+00:002011-12-15T17:43:55.891+00:00oooh, they look so pretty. I'm not crazy for ...oooh, they look so pretty. I'm not crazy for the texture of Stollen but this does look really good. Good old Dan strikes again xAnonymoushttps://www.blogger.com/profile/11431297921869969693noreply@blogger.com