Mainly Baking

Saturday, 17 October 2015

Peanut Butter and Jelly Brownies

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Two of baking challenges that I like to take part in have the theme of  'America' this month. We Should Cocoa, which is guest hosted...
5 comments:
Wednesday, 14 October 2015

Date Gingerbread

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More seasonal baking! Something dark and spicy this time. This recipe comes from one of my oldest baking recipes book, which was published...
3 comments:
Saturday, 10 October 2015

A Russian-inspired Meal

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Kartoshnik This weekend's challenge for Formula 1 Foods , over at Caroline Makes, is to produce food inspired by the cuisine or cu...
3 comments:
Tuesday, 6 October 2015

Pear, Chocolate and Hazelnut Cake

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The recipe for this seasonal cake was inspired by  this one  from Hugh Fearnley-Whittingstall's River Cottage. I left out the orange zes...
6 comments:
Tuesday, 29 September 2015

Yuzu and Green Tea Madeira Cake

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The Formula 1 Foods challenge, over at Caroline Makes, invites us to produce something that is either typical of the cuisine of the country...
4 comments:
Sunday, 27 September 2015

Gluten-free Cornbread

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We both really like cornbread, as an occasional alternative to rice, with a chilli, but I've yet to find the perfect recipe. The biggest...
1 comment:
Wednesday, 23 September 2015

Jam-swirled Crumb Cake

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Being away on holiday for most of the first half of the month has limited my entries to the various cooking challenges which I try to part...
2 comments:
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Suelle
East Anglia, United Kingdom
Enthusiastic cake baker. Good everyday cook with a keen interest in food.
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