Monday, 28 February 2011

Taking a Break

I won't be posting here for the next month, as tomorrow we are off for a three week tour of New Zealand, with stopovers in Singapore on each end of the holiday. The holiday is in a bit of disarray at the moment because of the earthquake in Christchurch, but I'm sure that whatever new arrangements are made we will have a great time. We really loved the whole country on our last visit, and are looking forward to seeing some different areas this time.

I'll be missing the March 'We Should Cocoa' challenge, but I look forward to seeing what the rest of you come up with. A month away from the kitchen should give me renewed energy to start again in April with lighter summer baking.

8 comments:

Aveen said...

Have a fantastic holiday, and hope it all goes smoothly for you :)

Mia's Bakehouse said...

Wow, I'm so jealous I simply adore new zealand! Hope everything works out ok when you arrive. Hope you have an amazing time!

Foodycat said...

Enjoy your holiday!

Debs @ DKC said...

Lucky you, have an amazing time.

Looking forward to hearing all about it when you return.

Enjoy.

Chele said...

Have a great holiday ;0)

C said...

Have a really lovely time and take lots of pictures!!!

Chocolate Here said...

Enjoy NZ!

Anne said...

Hope you have a fantastic trip!