I whipped up a quick batch of brownies for CT to take home with him after he had dinner with us recently. I used my usual oil-based recipe, this time using sunflower oil and adding 50g chopped toasted hazelnuts and 50g of white chocolate chips, instead of all chocolate.
2 comments:
They look wonderful. Best of everything, chewy, nutty, chocolaty yum
Great looking brownies Suelle. I like the idea of using oil instead of butter.
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